Ingredients
Method
- Preheat oven to 375°F.
- Thoroughly cream butter and sugar. Add egg, milk, vanilla, and almond extract. Beat well.
- In a smaller bowl, sift together flour and baking powder. Gradually add to creamed mixture. Mix well.
- Place in cookie machine and press cookies onto ungreased cookie sheet. Bake 10-12 minutes or until lightly browned around the edges.
- Remove cookies from sheet. Cool on a wire cooling rack.
Nutrition
Notes
Makes 7-8 dozen cookies. You'll need a cookie machine (cookie press).
I dip these in melted chocolate.
Low in sodium, with no trans fats.
