I have TONS of blueberries that I froze this summer, and I’ve been scouring all of my resources finding the best blueberry recipes. This one is definitely a winner.
Tag: breakfast
Egg-in-a-Hole
This is one of my all time favorite breakfasts. I love fried eggs cooked medium, and I love soaking up the yolk with toast, and this meal just puts it all together for me. The kids love it because it’s “fun”.
Christmas Churros
This is my family’s traditional breakfast for Christmas morning. It’s a very light dough, crispy, with a delicate sweet flavor brought about by sprinkling it with sugar and cinnamon. I only make them for Christmas so that we have something different and new to look forward to every year.
Eggnog Pancakes
My eggnog recipe is simply 1 egg, 1 cup whole milk, sugar, and spices, and since my pancake recipe calls for 1 egg and 1 cup milk, rather than having to go through the extra bowl and beaters to make eggnog, we’re just going to make pancakes with eggnog seasonings. A fun Christmas breakfast idea.
Orange Drop Doughnuts
I discovered this recipe when I had doughnuts on the menu one morning but hadn’t set yeast doughnut dough to rise. It’s a quick and easy, sweet breakfast food that your family will love.
Marvelous Maple Muffins
I created this recipe one morning, and Scott ate about 6 of the mini muffins before I moved them out of his reach. Even Kaylee, who confessed she didn’t like them, was soon shoving 2 mini muffins into her mouth and saying, “I love them with butter. Wow. These are so good!”
Sue Gregg’s Oatmeal Blender Waffles or Pancakes
This is a wonderful Sue Gregg pancake and waffle recipe that I found through the Passionate Homemaking site. I thought the oats would have less of a flavor, but this tasted like… oatmeal! Cooked on the griddle or in the waffle iron, dripping with butter and topped with real maple syrup, they were wonderful!
Green Eggs
On St. Patrick’s Day, my boys asked for green eggs for breakfast. I just throw a handful of baby spinach into the blender with the eggs and scramble them. They’re SO good for you, and they make for excited children.
Easy Turkey Breakfast Sausage
Even though we don’t eat pork, I love sausage. But the brand of turkey sausage I used to buy had BHA and BHT in it, two preservatives I tend to want to avoid. So I started making my own and discovered that it is surprisingly easy: all you need is a pound of ground turkey and some spices that are likely already on hand.
Easy Whole Wheat Apple Fritters
I made these for breakfast one Sunday morning, and my kids asked for them all week long. They were incredibly easy to make and tasted amazing.