Coastal Cole Slaw
- ½ head green cabbage
- 2 carrots
- ½ cup mayonnaise
- 3 tablespoons apple cider or rice vinegar
- 2 tablespoons sugar
- 2 teaspoons salt
- 1 teaspoon black pepper
Shred the cabbage.
Grate the carrots.
Whisk together the mayonnaise, vinegar, and spices.
Stir in the cabbage and carrots.
Mix well.
Calories: 174kcalCarbohydrates: 11gProtein: 1gFat: 14gSaturated Fat: 2gPolyunsaturated Fat: 8gMonounsaturated Fat: 3gCholesterol: 8mgSodium: 922mgPotassium: 210mgFiber: 3gSugar: 8gVitamin A: 3485IUVitamin C: 29mgCalcium: 41mgIron: 1mg
I use apple cider vinegar and homemade mayonnaise.
Hallee Bridgeman
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